Pimento-Grilled Lamb Chops Recipe

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Nutrition per serving    (USDA % daily values)
CAL
1836
FAT
475%
CHOL
245%
SOD
29%

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Ingredients for 4 servings

4 garlic cloves, sliced

Fresh ground black pepper

Pimento-infused oil

1 medium onion, sliced

4 sprigs fresh thyme, picked

6 to 8 lamb chops

Kosher salt

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