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Crock Pot Bbq Pork

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main-dish dairy free low carb nut free labor day dinner
Nutrition per serving    (USDA % daily values)


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Ingredients for 4 servings

3 tablespoons worcestershire sauce

1 tablespoon molasses

1 onion , sliced

2 1/2-3 lbs picnic pork roast, trimmed to fit the crock pot

1/4 cup lemon juice

3/4 cup ketchup

1 teaspoon ground black pepper

3 garlic cloves , halved

2 tablespoons maple syrup

1 teaspoon chipotle hot sauce

1 teaspoon salt

3 tablespoons tomato paste

1 teaspoon onion powder

2 garlic cloves , pressed

1 teaspoon garlic powder

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