Ina Garten's Wheatberry Salad

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Nutrition per serving    (USDA % daily values)
CAL
219
FAT
50%
CHOL
0%
SOD
27%

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Ingredients for 6 servings

6 tablespoons olive oil , divided

1 carrot , small diced

1 teaspoon kosher salt

1 cup wheatberries, hard winter

1/2 red bell pepper , small diced

2 tablespoons balsamic vinegar

1/2 teaspoon fresh ground black pepper

1 cup red onion , finely diced

3 scallions , minced, white and green parts

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