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Fettuccine With Broccoli Carbonara

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Bertolli
Related tags
main-dish nut free dinner italian
Nutrition per serving    (USDA % daily values)
CAL
230
FAT
32%
CHOL
18%
SOD
27%

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Ingredients for 6 servings

4 slices lean bacon, chopped (about 1/4 lb.)

1 medium onion, chopped

2 cloves garlic, finely chopped

1 jar Bertolli® Alfredo Sauce

1 box (12 oz.) fettuccine, uncooked

3 cups fresh broccoli florets

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