Exchange Gang Pasta With Shrimp

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Nutrition per serving    (USDA % daily values)
CAL
513
FAT
87%
CHOL
131%
SOD
59%

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Ingredients for 4 servings

1 pound uncooked medium shrimp, peeled and deveined

1/4 cup white wine

1 cup diced mushrooms

1 cup grape tomatoes, quartered

2 cups torn fresh spinach leaves

2 shallots, minced

1/2 pound spaghetti

2 tablespoons fresh lemon juice

1/2 cup half-and-half cream

2 cloves garlic, minced

1/4 cup shredded Parmesan cheese

4 tablespoons butter, divided

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