Zucchini Saute

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AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
99
FAT
10%
CHOL
0%
SOD
1%

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Ingredients for 6 servings

2 pounds zucchini, peeled and cut into 1 inch thick slices

1 green bell pepper, chopped

1/4 cup uncooked white rice

2 tomatoes, chopped

1 onion, sliced

1/2 cup water

1 tablespoon vegetable oil

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