Plum And Marzipan Tart Tatin

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
676
FAT
129%
CHOL
5%
SOD
17%

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Ingredients for 6 servings

1 ounce butter

1 ounce golden light brown sugar

pouring cream or whipped cream, to serve

4 ounces golden marzipan

1 1/2 ounces ground almonds

1 (500 g) package puff pastry , thawed if frozen

28 ounces firm plums , not too ripe,halved and stoned

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