Grilled Pork Chops With Nectarine-Onion Salsa

More from this source
The Bitten Word
Nutrition per serving    (USDA % daily values)
CAL
391
FAT
57%
CHOL
75%
SOD
13%

Comments

Add a comment

Ingredients for 12 servings

2 pounds (about 6) nectarines, quartered

2 red onions, quartered

2 tablespoons extra-virgin olive oil, plus more for grilling

Coarse salt and freshly ground pepper

2 teaspoons Dijon mustard

1 tablespoon plus 1 teaspoon white-wine vinegar

2 teaspoons seeded, minced jalapeno chile

1/4 cup torn fresh mint

6 swordfish steaks (each 1 pound and 1 inch thick)

You might also like

Grilled Jerk Pork Chops
Foodess
Italian Grilled Pork Sandwiches Recipe
Food Republic
Barbecued Baby Back Ribs Recipe
Food Republic
Grilled Pork Chops With Apple-Cranberry Maple G...
White On Rice Couple
Suzanne Goin's Grilled Pork Burgers
Food52
Grilled Pork Tenderloin Tacos With Skinny Cabba...
The Skinny
Korean Kalbi Baby Back Ribs
Steamy Kitchen
Spicy Grilled Jerk Pork Chops Recipe
Food Republic
Dry-Rubbed Baby-Back Ribs
Real Simple
Grilled Pork Chops With Garlic Lime Sauce
Epicurious