Grilled Shrimp Po'boy

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Oxmoor House

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Ingredients

1 pound jumbo shrimp, peeled and deveined

1 tablespoon olive oil

2 teaspoons lemon juice

1/2 teaspoon Old Bay seasoning

1 (11.5-ounce) loaf unsliced French bread

Olive oil-flavored cooking spray

1/4 cup fat-free mayonnaise

3 tablespoons chopped drained oil-packed sun-dried tomatoes

2 tablespoons Dijon mustard

1/8 teaspoon ground red pepper

1 garlic clove, pressed

2 cups thinly sliced romaine lettuce

1/2 cup sliced red onion

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