Broccoli With Sun-Dried Tomatoes And Pine Nuts

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Nutrition per serving    (USDA % daily values)
CAL
134
FAT
20%
CHOL
0%
SOD
5%

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Ingredients for 6 servings

1/4 cup toasted pine nuts

10 sun-dried tomatoes , rehydrated

1 tablespoon fresh lemon juice

1/2 cup diced red onion

1/2 cup low-sodium low-fat chicken broth

1 1/2 lbs broccoli

2 teaspoons olive oil

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