Fudgey Brownie Pie

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1 unbaked 9-inch pie crust

1 cup HERSHEY'S SPECIAL DARK Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips

1/4 cup (1/2 stick) butter (no substitutes)

1 can (14 oz.) sweetened condensed milk (not evaporated milk)

1/2 cup all-purpose biscuit baking mix

2 eggs

1 teaspoon vanilla extract

1 cup chopped nuts

Vanilla ice cream (optional)

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