Orange And Mozzarella Towers With Orange Balsamic Vinaigrette

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Nutrition per serving    (USDA % daily values)
CAL
715
FAT
101%
CHOL
23%
SOD
65%

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Ingredients for 4 servings

Orange Balsamic Vinaigrette (use 1/4 cup)

12 fresh basil leaves

2 tablespoons orange zest , chopped

1 tablespoon balsamic vinegar

12 slices fresh mozzarella cheese (1/4-inch thick)

12 baby lettuce leaves

1/4 cup orange juice

3 tablespoons olive oil

fresh ground black pepper

salt and pepper (to taste)

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