Honey And Spice Poached Pears

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The Kitchn
Nutrition per serving    (USDA % daily values)
CAL
315
FAT
2%
CHOL
0%
SOD
1%

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Ingredients for 4 servings

4 ripe yet very firm Bosc or Bartlett pears

4 cups Water

1/3 cup Honey

1/3 cup Sugar

4 inch Ginger, fresh piece,sliced

1 teaspoon Cloves, whole

1 star anise pod, broken in half

1 Cinnamon Stick, broken in half

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