FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Tuscan Panzanella

1 fave


Add a comment


6 very ripe tomatoes

3 cloves garlic, thinly sliced

5-6 slices of Italian bread, preferably a few days old

1/2 cucumber, seeded and chopped

1/4 red onion, chopped

1 Tbsp chopped Italian/flat leaf parsley

1/2 cup oliv oil

2 Tbsp white wine vinegar

handful of basil, roughly torn

3 Tbsp capers, rinsed and drained

1 tsp balsamic vinegar (optional)

sea salt and freshly ground pepper

You might also like

Winter Panzanella
Tuscan Bread And Tomato Salad (Panzanella)
Garden Vegetable Panzanella
Food & Wine
Tuscan Panzanella
McCormick Gourmet
The “Panzanella”
Juls' Kitchen
Tuscan Panzanella Salad With White Beans
McCormick Gourmet
Cornbread Panzanella
Kraft Foods
Tuscan Panzanella Salad
Betty Crocker
Panzanella Toscana