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Recipe Details
Nutrition

Details

Cook time:

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8 Ingredients

  • 2 1/2 lbs of Meyer lemons (about 9 lemons)
  • 6 cups water
  • 6 cups granulated sugar
  • 1 wide 6 or 8-qtpan (Stainless steel or copper with stainless steel lining, not aluminum which wi...
  • A sharp chef
  • A candy thermom
  • 6 half-pint (8-oz) canning jars
  • Cheesecloth, enough to double over and form a bag to hold the seeds for making pectin, or a Musli...

Preparation

Read recipe preparation at Simply Recipes  

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