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Roasted Pumpkin, Gala Apple & Garam Masala Soup

Nutrition per serving    (USDA % daily values)
CAL
251
FAT
41%
CHOL
10%
SOD
30%

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Ingredients for 8 servings

1/4 lb kabocha squash, skinned, seeds removed and cut into 2 inch dice

3 tablespoons olive oil, divided

1 large onion, diced

2 tablespoons minced fresh sage

3 Gala apples, skinned, cored and diced

1 1/2 tablespoons garam masala

10 cups chicken stock

1 cup half & half (optional)

salt & pepper, to taste

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