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Braised Cabbage Recipe

5 faves
Nutrition per serving    (USDA % daily values)
CAL
240
FAT
48%
CHOL
7%
SOD
14%

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Ingredients for 5 servings

1 bottle beer

6 slices bacon, cut into 1-inch strips

2 tablespoons extra-virgin olive oil

Salt and freshly ground black pepper

1 small onion, sliced

1 large head cabbage, cored and thinly sliced or shredded

2 bay leaves

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