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Meatballs With Green Papaya Salad In Lettuce Cups


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1 pound ground pork

2 tablespoons finely grated fresh ginger

2 garlic cloves, minced

1 shallot, minced

1 tablespoon brown sugar

1/2 serrano chile, seeded and minced

2 tablespoons fish sauce

1/2 teaspoon ground cinnamon

1 teaspoon freshly ground pepper

1/2 cup fresh breadcrumbs or panko

1 egg, lightly beaten

2 small heads Boston or Bibb lettuce, leaves separated

2 cups purchased green papaya salad

-- cilantro leaves, for garnish

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