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Apple Snacking Spice Cake

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Dana Treat
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dessert snacks vegetarian thanksgiving yom kippur


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1 cup all-purpose flour

¾ cup cake flour

1½ tsp. baking soda

½ kosher salt

¼ tsp. ground cinnamon

¼ tsp. ground ginger

1/8 tsp. ground cloves

1½ cups granulated sugar

¾ cup (1½ sticks) unsalted butter, at room temperature

2 eggs

4 cups peeled, cored, and chopped Granny Smith apples (2 to 3 apples)

½ cup raisins

1 cup pecan halves, toasted and chopped (I used walnuts)

Confectioners’ sugar for dusting

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