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Roasted Vegetable Pizza

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Oxmoor House
Related tags
sides nut free vegetarian thanksgiving dinner

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Ingredients

1 (10-ounce) Italian cheese-flavored thin pizza crust (such as Boboli)

1/3 cup commercial pesto

3 cups roasted Zucchini and tomatoes

1 cup (4 ounces) preshredded part-skim mozzarella cheese

2 tablespoons grated fresh parmesan cheese

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