Bacon Turnip Mash

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Nutrition per serving    (USDA % daily values)
CAL
532
FAT
138%
CHOL
35%
SOD
54%

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Ingredients for 4 servings

2 tablespoons rendered bacon fat

1 pinch ground black pepper

1/2 pound bacon - cooked and crumbled

1 dash garlic powder

1 pinch salt

2 pounds orange turnip

2 tablespoons butter

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