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Espresso Biscotti

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Ingredients

1 cup flour

1/8 teaspoon salt

1/2 teaspoon baking powder

pinch of cinnamon

3/4 cup sugar

2 tablespoons butter, softened

1 egg

2 teaspoons instant espresso powder, dissolved in 1 tablespoon water

1/2 cup chocolate chips (mini if you have them)

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