Squash & Apple Gratin

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1-2 butternut squash (about 3 lbs. total)

2 medium-large Cortland or Golden Delicious apples, peeled and sliced

1-2 tablespoons granulated sugar

1 tablespoon water

3/4 tsp. ground allspice

salt and pepper to taste

1-2 tsp. milk (optional)

3/4 cup bread crumbs (made from day-old bread)

1 tablespoon melted butter

1/2 cup chopped walnuts

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