The Classic Hamburger

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
815
FAT
121%
CHOL
77%
SOD
111%

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Ingredients for 4 servings

2 lb ground beef chuck

4 teaspoons Worcestershire sauce

2 teaspoons kosher (coarse or sea) salt

2 teaspoons cracked black pepper

4 hamburger buns, split

4 lettuce leaves

4 large tomato slices

4 red onion slices

Mustard and mayonnaise, if desired

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