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Mexican Hot Chocolate Recipe

93 faves
Nutrition per serving    (USDA % daily values)
CAL
399
FAT
98%
CHOL
12%
SOD
23%

Comments

This looks and sounds fantastic. I don't drink a lot of hot chocolate but I prefer it to be spicy.
Cat Renee Smith   •  22 Dec   •  Report
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Ingredients for 2 servings

2 cups whole milk

4 tablespoons natural unsweetened cocoa powder

1/8 teaspoon salt

1/4 teaspoon red chile powder

3 ounces dark chocolate (up to 73%), chopped finely

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