Roast Beef With Chipotle Pepper Sauce

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4 lb (2 kg) top sirloin premium oven roast

Chipotle Pepper Sauce:

1/3 (75 mL) cup beef stock

2 roasted sweet red peppers, seeded

1 chipotle pepper in adobo_sauce (or 1/2 tsp/2 mL hot_pepper sauce)

1/2 tsp (2 mL) Worcestershire_sauce

Pinch each salt and pepper

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