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Orange-Glazed Chocolate Bundt Cake

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Handle the Heat
Related tags
dessert nut free vegetarian valentines day
Nutrition per serving    (USDA % daily values)
CAL
425
FAT
63%
CHOL
42%
SOD
25%

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Ingredients for 12 servings

3/4 cup (1 1/2 sticks) unsalted butter, at room temperature

1 1/2 cups sugar

2 large eggs

1 teaspoon pure vanilla extract

3/4 cup sour cream

2 cups all-purpose flour

2/3 cup unsweetened cocoa powder

1/2 teaspoon salt

2 teaspoons baking soda

1 cup buttermilk

orange glaze (recipe follows)

1 1/2 cups powdered sugar

1/4 cup (1/2 stick) unsalted butter, melted

1/2 teaspoon freshly grated orange zest

3 tablespoons fresh orange juice

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