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New Mexican Spaghetti Squash

9 faves
Nutrition per serving    (USDA % daily values)
CAL
927
FAT
196%
CHOL
0%
SOD
17%

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Ingredients for 4 servings

1 x spaghetti squash

1 x Sea salt and pepper

1 drizzle olive oil

1 sprinkle cumin and chili powder

1 drop Extra Virgin oil

1 x onion

4 cup garlic Cloves

2 x Mexican corn

1 pinch chili powder

1 x Grape or cherry tomatoes

14 oz black beans

2 x Roasted green chiles

1 x Fresh lime juice

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