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Buttermilk Scones With Strawberries And Milk Chocolate Chunks

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brunch nut free vegetarian memorial day breakfast british irish

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Ingredients

2 1/2 cups all-purpose flour

2 tbsp sugar

1 1/2 tsp baking powder

1/2 tsp baking soda

1/2 tsp salt

1/2 cup cold butter, cubed

1 cup buttermilk

1 egg

3/4 cup hulled, sliced strawberries

1/2 cup milk chocolate chunks

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