Tapenade

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Cookstr
Nutrition per serving    (USDA % daily values)
CAL
2191
FAT
639%
CHOL
119%
SOD
105%

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Ingredients for 1 serving

3 or 4 garlic cloves

24 to 30 soft black Italian or Greek olives , pitted

¼ cup or more olive oil

1½ tablespoons capers

1 to 2 tablespoons cognac

4-ounce can tuna in olive oil

14 to 16 anchovy fillets

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