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Grilled Sausage Appetizer With Gremolata

55 faves
Nutrition per serving    (USDA % daily values)
CAL
396
FAT
91%
CHOL
14%
SOD
54%

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Ingredients for 4 servings

1 ½ to 2 pound sausage ring

2 long skewers

1 anchovy fillet

3 garlic cloves

Zest of 1 lemon, finely grated

3 tablespoons chopped fresh flat-leaf parsley

1/4 teaspoon salt

1/8 teaspoon pepper

2-3 tablespoons olive oil

1/4 cup pine nuts, toasted

Crusty bread, for serving

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