Cream Of Broccoli Cheese Soup

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Kraft Foods


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6 cups water

1 stick butter or margarine

1 pkg. (20 oz.) frozen broccoli cuts

1 large onion, chopped

6 large potatoes, peeled and diced

3 or 4 stalks celery, chopped or use celery flakes

1 lb. pkg. carrots, peeled and sliced thin

1 lb. Kraft Velveeta Cheese

1/2 cup powdered cream

1 tsp. salt

1/4 tsp. pepper

1 pkg. (20 oz.) frozen chopped broccoli

Flour/water mixture to thicken soup if desired

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