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Pace® Mac & Mexican Four Cheese

Nutrition per serving    (USDA % daily values)
CAL
471
FAT
63%
CHOL
41%
SOD
68%

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Ingredients for 8 servings

1 can (about 14 1/2 ounces) diced tomatoes , drained

1 cup crushed tortilla chips

4 green onions , sliced (about 1/2 cup)

1 jar (16 ounces) Pace® Mexican Four cheese Salsa con Queso

1 lb. uncooked fusilli, rotelle or elbow pasta

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