Ultimate Chickpea Noodle Soup

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101 Cookbooks
Nutrition per serving    (USDA % daily values)
CAL
424
FAT
66%
CHOL
16%
SOD
28%

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Ingredients for 4 servings

4 cups water or a mild vegetable stock

2 cups pre-soaked ceci beans (also known as chickpeas or garbanzo beans)

6 ounces fresh or dried pappardelle

1/3 cup extra virgin olive oil

sea salt

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