Vegan Lentil-Walnut Burgers

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3/4 cup lentils, picked over and rinsed

3/4 cup walnuts, toasted

1 piece bread, toasted OR 1/3 cup breadcrumbs

1 tsp ground cumin

2 tsp ground coriander

1/4 tsp red pepper flakes

3 cloves garlic

1/4 tsp sea salt

Freshly ground pepper

1 tbsp extra virgin olive oil

1 chia/flax egg (1 tbsp ground chia or flax + 1/4 cup water)

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