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Orange Pumpkin Loaf

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Kraft Foods
Related tags
brunch vegetarian mothers' day breakfast
Nutrition per serving    (USDA % daily values)
CAL
294
FAT
32%
CHOL
24%
SOD
26%

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Ingredients for 12 servings

1 large orange

1/3 cup butter, softened

1 1/3 cups white sugar

2 eggs

1 cup canned pumpkin

1/3 cup water

2 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon baking powder

3/4 teaspoon salt

1/2 teaspoon ground cinnamon

1/2 teaspoon ground cloves

1/2 cup chopped walnuts

1/2 cup chopped raisins

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