Espresso Granita With Crema Recipe

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Nutrition per serving    (USDA % daily values)
CAL
211
FAT
36%
CHOL
20%
SOD
1%

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Ingredients for 8 servings

1 cup espresso

1 cup water

1/2 cup sugar

2 thick strips orange rind, plus extra for garnish

1 cup whipped cream

1/2 vanilla bean, split

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