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Sweet Potato Biscuits Recipe

4 faves
Nutrition per serving    (USDA % daily values)
CAL
126
FAT
14%
CHOL
0%
SOD
33%

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Ingredients for 9 servings

1/2 cup sorghum flour

1/2 cup potato starch (not potato flour)

1/4 cup millet flour

1 tbsp baking powder

1/2 tsp baking soda

1 tsp sea salt

1/2 tsp xanthan gum

Pinch nutmeg, to taste (donĀ“t put too much!)

3 tbsp organic spectrum shortening

1 cup canned sweet potato or finely mashed cooked sweet potato

2 tbsp pure maple syrup

1 1/2 tsp Ener-G egg Replacer whisked with 2 tablespoons warm water, till frothy

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