Loaded Baked Potato Soup

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Cinnamon Girl Recipes
Nutrition per serving    (USDA % daily values)
CAL
1047
FAT
169%
CHOL
94%
SOD
70%

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Ingredients for 5 servings

10 slices Bacon

1 Yellow Onion, diced

4 cloves Garlic, minced

1 tablespoon white vinegar

7 cups cubed Potatoes, skins on

6 cups Chicken or Vegetable Broth

1 tablespoon fresh chopped Parsley

1 teaspoon Thyme

1 teaspoon Rosemary

1 teaspoon Sea Salt

1/2 teaspoon Black Pepper

1 can(14 oz.) Evaporated Milk

2 tablespoon cornstarch

1/4 cup cold water

Steamed broccoli florets

Sour cream

Shredded Sharp Cheddar

Chopped green onions

Crumbled bacon

Butter

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