Sliders With Bacon And Horseradish Sauce

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Framed Cooks


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12 ounces ground beef chuck

12 ounces ground sirloin

2 teaspoons minced garlic

1/4 cup minced onion

1 1/4 teaspoon salt

1/2 plus 1/8 teaspoon fresh ground pepper

1/2 cup mayonnaise

2 tablespoons sour cream

12 dinner roll sized brioche buns (or 4 hot dog rolls cut in thirds)

2 tablespoons butter, melted

6 slices bacon, cooked until crisp, drained and broken into 2 inch pieces

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