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Turkey And Bean Burritos

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main-dish low carb cinco de mayo dinner latin mexican


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1 medium onion, chopped

2 cloves garlic, minced

1 jalapeno, seeded and diced

juice of one lime

6 flour tortillas

1 tsp. cumin

1/4 tsp. cayenne pepper

1 tbs. canola oil

1 cup shredded turkey

1/2 cup cilantro, chopped

1 cup cooked brown rice

1 cup Stonyfield Farm fat free plain yogurt

1 cup shredded cheddar cheese

1 14.5oz. can diced fire-roasted tomatoes, drained

1 16oz. can black beans, rinsed and drained

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