Tortellini Carbonara

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Nutrition per serving    (USDA % daily values)
CAL
527
FAT
120%
CHOL
64%
SOD
69%

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Ingredients for 5 servings

1/2 pound cooked ham, cut into 1/2 inch pieces

1 1/2 cups frozen green peas

1/4 cup chopped onion

4 cups half-and-half

9 ounces fresh cheese-filled tortellini

1 cup grated Parmesan cheese

2 tablespoons butter

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