Bacon-Wrapped Blue Cheese Stuffed Chicken, Green Beans And Smashed Potatoes With Green Onions

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Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
738
FAT
117%
CHOL
70%
SOD
64%

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Ingredients for 4 servings

4 pieces boneless, skinless chicken breasts

Black pepper

4-5 ounces blue cheese crumbles

A handful arugula leaves from bulk bins, chopped

A handful baby spinach leaves from bulk bins, chopped

4 slices bacon

2 pounds baby potatoes, halved

Salt

1 pound thin green beans

2 vine tomatoes, halved lengthwise, seeded and thinly sliced

Leaves from 4 fresh thyme sprigs

3 tablespoons extra virgin olive oil (EVOO), divided

4 scallions, finely chopped, whites and greens

1/4 cup chicken stock

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