Ginger Gravlax With Cilantro-Mustard Sauce

More from this source
Coastal Living


Add a comment


1 (1 1/2-pound) salmon fillet with skin attached

1 cup granulated sugar

1 cup kosher salt

1/4 cup ground ginger

1/4 cup coarsely ground black pepper

Cilantro-Mustard Sauce

Garnish: sprigs of fresh cilantro

You might also like

Asian Style Gravlax
Homemade Gravlax
Umami Girl
Swedish Gravlax With Skinny Mustard Dill Sauce
The Skinny
Fine Cooking
Norwegian Gravlax Recipe
Handle the Heat
Beet-Cured Gravlax Recipe
Food Republic
Dilled Gravlax With Mustard Sauce
Norwegian Salmon Gravlax With Mustard Sauce
Marla Meridith
Arctic Char Gravlax With White Grapefruit
Bon Appetit
Homemade Gravlax