Pistachio Almond Cardamom Cookies

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Kitchenist
Nutrition per serving    (USDA % daily values)
CAL
81
FAT
15%
CHOL
0%
SOD
1%

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Ingredients for 32 servings

100 g shelled pistachios

200 g blanched almonds

200 g icing sugar, plus extra to coat

pinch of salt

1/2 tsp ground cardamom (from about 1 tsp. cardamom seeds)

2 x egg whites

1 tbsp honey

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