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Butternut Squash Bread Pudding

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Food & Wine
Related tags
sides low carb nut free vegetarian christmas hanukkah

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Ingredients

1 1/2 pounds butternut squash, halved lengthwise and seeded

Kosher salt and freshly ground pepper

One 1 1/2-pound loaf of sourdough bread, ends trimmed, loaf cut into 1-inch cubes

2 tablespoons unsalted butter

2 medium leeks, white and tender green parts only, chopped

2 garlic cloves, minced

15 large eggs

3 cups milk

3 cups heavy cream

2 teaspoons chopped thyme

1/4 teaspoon freshly grated nutmeg

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