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Rustic Mashed Potatoes With Mascarpone And Chives

Nutrition per serving    (USDA % daily values)
CAL
232
FAT
13%
CHOL
5%
SOD
29%

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Ingredients for 6 servings

white pepper

10 garlic cloves , peeled and root ends trimmed

1 cup milk

1 teaspoon salt (to taste)

3 tablespoons finely chopped fresh chives

3 lbs yukon gold potatoes , cut into 3-inch pieces

1/3 cup mascarpone cheese

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