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Filled Cocktail Scones


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2 cups all-purpose flour

1 tablespoon baking powder

1/2 teaspoon baking soda

1/2 teaspoon salt

1/2 teaspoon dried dill weed

1/2 cup LAND O LAKES® butter

2 ounces (1/2 cup) LAND O LAKES® cheddar cheese, shredded

1 egg

1/3 cup apple juice

1/3 cup Land O LAKES™ half & half

3 tablespoons honey mustard

16 (2 1/4 x 1 x 1/8-inch) slices (6 ounces) LAND O LAKES® cheddar cheese, each slice cut in half

4 ounces thinly sliced deli ham

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