Roasted Jalapeno Chicken Empanadas

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Nutrition per serving    (USDA % daily values)
CAL
160
FAT
35%
CHOL
16%
SOD
39%

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Ingredients for 10 servings

3/4 cup Hellmann's® or Best Foods® Real Mayonnaise

1 cup shredded manchego cheese (about 4 oz.)

5 jalapeno peppers, peeled, seeded and finely chopped

1/4 cup thinly sliced green onions

1 tsp. garlic salt

2 cups finely chopped cooked chicken (about 1/2 lb.)

1 package frozen discos empanadas (10 discos), thawed

Vegetable oil for frying

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