Online Round 2 Recipe - Turkey Soup

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Reserved turkey, legs, wings and thighs from Roasted Turkey Breast with Spicy Herb Oil

3 sprigs fresh thyme

2 bay leaves

Kosher salt

2 tablespoons canola oil

1 medium onion, chopped

2 stalks celery, chopped

1 carrot, chopped

1 parsnip, cut in half and sliced

Freshly ground black pepper

1 tablespoon chopped garlic

1/4 cup chopped fresh parsley leaves

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